Josefina León Félix

Avance de la biotecnología

Autor

Desarrollo de Formulados Biológicos para Descontaminar Hortalizas de Bacterias Patógenas

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Uso y Aceptación del Maíz Transgénico.

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Detection of pathogenic micro-organisms on children"s hands and toys during play

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Effect of biocontrol and germinative inhibition of Bacillus spp. on zoospores of Phytophthora capsici

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Production of reuterin in a fermented milk product by Lactobacillus reuteri: Inhibition of pathogens, spoilage microorganisms, and lactic acid bacteria

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Draft Genome Sequence of Salmonella enterica subsp. enterica Serotype Saintpaul Strain S-70, Isolated from an Aquatic Environment

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Complete genome sequence of a polyvalent bacteriophage, phiKP26, active on Salmonella and Escherichia coli

Autor

First&Report&of&Gilbertella)persicaria&Causing Papaya&Fruit&Rot

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Genetic Diversity in Jatropha platyphylla Accessions Based on Morphological Traits and Inter-Simple Sequence Repeats Molecular Markers

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Occurrence and Abundance of Pathogenic Vibrio Species in Raw Oysters at Retail Seafood Markets in Northwestern Mexico

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Inclusion of Moringa Leaf Powder (Moringa oleifera) in Fodder for Feeding Japanese Quail (Coturnix coturnix japonica)

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LEAF MORPHOLOGY AND ANATOMY OF VARIETIES OF TURNERA DIFFUSA VAR. DIFFUSA AND TURNERA DIFFUSA VAR. APHRODISIACA (WARD) URB

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Phytophthora hydropathica and Phytophthora drechsleri isolated from irrigation channels in the Culiacan Valley

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Prevalence, Levels, and Relatedness of Listeria monocytogenes Isolated from Raw and Ready-to-Eat Foods at Retail Markets in Culiacan, Sinaloa, Mexico

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Relationships between the occurrence of Giardia and Cryptosporidium and physicochemical properties of marine waters of the Pacific Coast of Mexico

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Detection and characterization of hepatitis A virus and Norovirus in estuarine water samples using ultrafiltration " RT-PCR integrated methods

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Two novel asparaginyl endopeptidase-like cysteine proteinases from the protist Trichomonas vaginalis: their evolutionary relationship within the clan CD cysteine proteinases

Autor

Complete genome sequence of new bacteriophage phiE142, which causes simultaneously lysis of multidrug-resistant Escherichia coli O157:H7 and Salmonella enterica

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Mycorrhiza-induced protection against pathogens is both genotype-specific and graft-transmissible

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Genomic Analysis of Broad-Host-Range Enterobacteriophage Av-05

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Characterization of the heterotrimeric G-protein family and itstransmembrane regulator from capsicum (Capsicum annuum L.)

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Diversity of mucoralean fungi in soils of papaya (Carica papaya L.) producing regions in Mexico

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Gene expression of an arabinogalactan lysine‑rich protein CaAGP18 during vegetative and reproductive development of bell pepper (Capsicum annuum L.)

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Fast technique for the identification of Gilbertella persicaria via optical microscopy

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Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri)

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Characterization of powdery mildew in cucumber plants under greenhouse conditions in the Culiacan Valley, Sinaloa, Mexico.

Autor

Characterization of bacteriophages with a lytic effect on various Salmonella serotypes and Escherichia coli O157:H7

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First Report of Blue Mold Caused by Penicillium oxalicum in Tomato (Solanum lycopersicum) in Mexico

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EPIDEMIOLOGICAL EVIDENCE SUGGESTING THE USE OF MORINGA OLEIFERA FOR DECREASING CANCER RISK AND PROCESSES RELATED WITH ITS OCCURRENCE

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Lasiodiplodia theobromae en Cultivos Agrícolas de México: Taxonomía, Hospedantes, Diversidad y Control

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Transcriptomic analysis in response to combined stress by UV-B radiation and cold in bell pepper (Capsicum annuum).

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Differential Gene Expression of Anthocyanin Biosynthetic Genes under Low Temperature and Ultraviolet-B Radiation in Bell Pepper (Capsicum annuum)

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First report of Phyllactinia (Ovulariopsis cf. insolita) in México

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Genotypic Analyses of Shiga Toxin-Producing Escherichia coli O157 and Non-O157 Recovered from Feces of Domestic Animals on Rural Farms in Mexico

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Geminivirus Transmitted by White Fly (Bemisia tabaci) in Tomato, in the Agricultural Valley of Culiacan, Sinaloa

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Detection and Antibiotic Resistance of Escherichia coli and Salmonella in Water and Agricultural Soil

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Development, Optimization, and Evaluation of a Duplex Droplet Digital PCR Assay To Quantify the T‑nos/hmg Copy Number Ratio in Genetically Modified Maize

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Prevalence and genetic diversity of Salmonella spp. in a river in a tropical environment in Mexico

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Comparison of the Effect of Hydrostatic and Dynamic High Pressure Processing on the Enzymatic Activity and Physicochemical Quality Attributes of ‘Ataulfo’ Mango Nectar

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HETEROTRIMERIC G PROTEINS: PLANT SIGNALING UNDER ENVIRONMENTAL STRESS CONDITIONS

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ANTIOXIDANT CAPACITY AND PROTECTIVE ROLE OF METHANOLIC EXTRACTS OF Jatropha platyphylla AGAINST OXIDATIVE STRESS ON MACROPHAGE CELLS

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Infection process of anthracnose by Colletotrichum truncatum on papaya maradol

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Draft Genome Sequence of Salmonella enterica subsp. enterica Serotype Oranienburg Strain S-76, Isolated from an Aquatic Environment

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Morphological and Molecular Identification of Penicillium oxalicum Causing Stem and Fruit Rot in Tomato

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EVALUATION OF BACTERIOPHAGE AV-08 FOR SIMULTANEOUS BIOCONTROL OF SALMONELLA MONTEVIDEO AND ESCHERICHIA COLI O157:H7 IN EXPERIMENTALLY CONTAMINATED CHICKEN SKIN

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Detection and phylogenetic analysis of hepatitis A virus and norovirus in marine recreational waters of Mexico

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Characterization of Tetracycline Resistance in Salmonella enterica Strains Recovered from Irrigation Water in the Culiacan Valley, Mexico

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Characterization of novel bacteriophage phiC119 capable of lysing multidrugresistant Shiga toxin-producing Escherichia coli O157:H7

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Impact of prescribed cleaning and disinfectant use on microbial contamination in the home

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Influence of environmental and genetic factors on 3-hydoxypropionaldehyde production by Lactobacillus reuteri

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Roselle (Hibiscus sabdariffa L.) cultivars calyx produced hydroponically: Physicochemical and nutritional quality

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The antibacterial effect of chitosan-based edible coating incorporated with a lytic bacteriophage against Escherichia coli O157:H7 on the surface of tomatoes

Autor

NUTRITIONAL AND PHENOLIC CHARACTERIZATION OFMORINGA OLEIFERA LEAVES GROWN IN SINALOA, MÉXICO

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Alterations in Photosynthetic Processes Due to the Effect of Oxidative Stress Induced by Cold and UV-B Radiation

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Irrigation water quality and the benefits of implementing good agricultural practices during tomato (Lycopersicum esculentum) production

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Microbiological quality of beef sold in the municipal market of Culiacan, Sinaloa

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AGRICULTURAL SOIL SUPPORTS THE SURVIVAL OF Ralstonia solanacearum BACTERIOPHAGE ΦRsS6 WITH BIOCONTROL POTENTIAL

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EXPRESIÓN GÉNICA DURANTE EL PROCESO DE INFECCIÓN DE Colletotrichum truncatum (SCHWEIN.) EN PAPAYA MARADOL

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Low temperature and ultraviolet-B radiation affect chlorophyll content and induce the accumulation of UV-B-absorbing and antioxidant compounds in bell pepper (Capsicum annuum) plants

Autor

Histopathology of the infection process of Colletotrichum truncatum in papaya and pea leaves

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Complete Genome Sequence of Escherichia coli O157:H7 Bacteriophage phiJLA23 Isolated in Mexico

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tvcp12: a novel Trichomonas vaginalis cathepsin L-like cysteine proteinase-encoding gene

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Sensibilidad a metalaxyl y potencial patogénico de Phytophthora hydropathica aislada de canales de irrigación del Valle de Culiacán

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Infection process of Gilbertella persicaria in papaya (Carica papaya L.) fruits

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Identification of Races and Biovars of Ralstonia solanacearum Isolated From Tomato Plants

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Norovirus Contamination of Bell Pepper from Handling During Harvesting and Packing

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Listeriosis en México: importancia clínica y epidemiológica

Coautor